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"unleavened dough" Chinese-English Dictionary

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Chinese Pinyin Translation
死面 死麵 sǐ miàn unleavened dough
Chinese Pinyin Translation
面板 麵板 miàn bǎn board for making noodles or kneading bread dough
面团 麵糰 miàn tuán dough
麻花 má huā fried dough twist (crisp snack food made by deep-frying plaited dough) / worn out or worn smooth (of clothes) syn
发面 發麵 fā miàn to leaven dough / to make bread syn
肠粉 腸粉 cháng fěn rice noodle roll, a roll made from sheets of rice flour dough, steamed and stuffed with meat, vegetables etc
擀 gǎn to roll (dough etc) syn
面塑 麵塑 miàn sù (figurines) made of dough / dough modeling
饧 餳 xíng maltose syrup / molasses / heavy (eyelids) / drowsy-eyed / listless / (of dough, candy etc) to soften / to become soft and sticky syn
和面 和麵 huó miàn to knead dough
炸糕 zhá gāo fried glutinous rice dough cake
疙瘩汤 疙瘩湯 gē da tāng dough-drop soup (made by dropping small, irregular lumps of dough into the simmering broth)
生面团 生麵糰 shēng miàn tuán dough
抻面 抻麵 chēn miàn to make noodles by pulling out dough / hand-pulled noodles syn
搋面 搋麵 chuāi miàn to knead dough
杠头 槓頭 gàng tóu (old) chief coffin bearer / (fig.) argumentative person / a kind of bread made with a dough flattened using a rolling pin 槓子|杠子[gang4 zi5]
银丝卷 銀絲捲 yín sī juǎn yin si juan, steamed bun from Shandong province with hand-drawn dough threads folded over
肉圆 肉圓 ròu yuán ba-wan, dumpling made of glutinous dough, typically stuffed with minced pork, bamboo shoots etc, and served with a savory sauce (Taiwanese snack) (from Taiwanese 肉圓, Tai-lo pr. [bah-uân])
剂子 劑子 jì zi piece of dough cut to the right size (for making jiaozi etc)
沙琪玛 沙琪瑪 shā qí mǎ sachima, sweet (Manchu) pastry made of fried strips of dough coated with syrup, pressed together, then cut into blocks
牛脷酥 niú lì sū ox tongue pastry, oval Guangdong pastry made of fried dough, resembling an ox tongue
面人儿 麵人兒 miàn rén r dough figurine
面疙瘩 麵疙瘩 miàn gē da dough dumpling
醒面 醒麵 xǐng miàn to let the dough rest
饧面 餳麵 xíng miàn to let the dough rest
手抓饼 手抓餅 shǒu zhuā bǐng fluffy, flaky pancake (made with dough, not batter)
抓饼 抓餅 zhuā bǐng fluffy, flaky pancake (made with dough, not batter)
葱抓饼 蔥抓餅 cōng zhuā bǐng flaky scallion pancake (made with dough, not batter)
The four tones The four tones of Mandarin Pitch over time: tone 1 high and level (red), tone 2 rising (orange), tone 3 falling then rising (green), tone 4 falling (blue). tone 1 tone 2 tone 3 tone 4 Time Pitch

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