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"vocal fry" Chinese-English Dictionary

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Chinese Pinyin Translation
吱嘎声 吱嘎聲 zhī gā shēng (linguistics) creaky voice / vocal fry
Chinese Pinyin Translation
演唱 yǎn chàng to sing (for an audience) / vocal performance
演唱会 演唱會 yǎn chàng huì vocal recital or concert
口技 kǒu jì beat boxing / vocal mimicry / ventriloquism
声带 聲帶 shēng dài vocal cords / vocal folds / (motion picture) soundtrack syn
声乐 聲樂 shēng yuè vocal music
音域 yīn yù vocal range / register (music)
伴唱 bàn chàng vocal accompaniment / to accompany a singer / to support of sb / to echo sb / to chime in with sb
唱腔 chàng qiāng vocal music (in opera) / aria syn
炒菜 chǎo cài to stir-fry / to do the cooking / stir-fried dish
爆炒 bào chǎo to stir-fry rapidly using a high flame / to conduct a media blitz / to manipulate a stock market through large-scale buying and selling
鱼苗 魚苗 yú miáo fry / newly hatched fish syn
帮腔 幫腔 bāng qiāng vocal accompaniment in some traditional Chinese operas / to speak in support of / to chime in syn
做功 zuò gōng (physics) to do work / non-vocal acting (in traditional Chinese opera)
燕雀 yàn què (bird species of China) brambling (Fringilla montifringilla) / (fig.) small fry
油炸 yóu zhá to deep fry
收音 shōu yīn to receive a radio signal / to make an audio recording / (of an auditorium etc) to have good acoustics / (vocal training, linguistics) ending (of a word or syllable)
小虾米 小蝦米 xiǎo xiā mi shrimp / fig. small fry / minor player
煎炒 jiān chǎo to lightly fry
炸 zhá to deep fry / (coll.) to blanch (a vegetable) / Taiwan pr. [zha4] syn
炒 chǎo to sauté / to stir-fry / to speculate (in real estate etc) / to scalp / to hype up / to sack / to fire (sb) syn
爆 bào to explode or burst / to quick fry or quick boil syn
煎 jiān to pan fry / to sauté syn
炮 bāo to sauté / to fry / to dry by heating syn
秧 yāng sapling / seedling / sprout / (esp.) rice seedling / stem / stalk / vine / baby livestock / fry / (dialect) to raise / to cultivate (plants or animals) syn
煸 biān to stir-fry before broiling or stewing syn
鲲 鯤 kūn fry (newly hatched fish) / legendary giant fish that could transform into a giant bird 鵬|鹏[Peng2]
氽 tǔn to float / to deep-fry syn
熘 liū quick-fry / sim. to stir-frying, but with cornstarch added / also written 溜 syn
炝 熗 qiàng to briefly boil (a vegetable etc), then dress with soy sauce, oil, vinegar etc / to briefly stir-fry (meat, chopped spring onions etc), then add to other ingredients and cook further syn
炒冷饭 炒冷飯 chǎo lěng fàn to stir-fry leftover rice / fig. to rehash the same story / to serve up the same old product syn
燕雀安知鸿鹄之志 燕雀安知鴻鵠之志 yàn què ān zhī hóng hú zhī zhì lit. can the sparrow and swallow know the will of the great swan? (idiom) / fig. how can we small fry predict the ambitions of the great?
声囊 聲囊 shēng náng vocal sac / vocal pouch (for vocal amplification in male frogs)
发声器官 發聲器官 fā shēng qì guān vocal organs / vocal cords
发音器官 發音器官 fā yīn qì guān vocal organs / vocal cords
合音 hé yīn backup vocal (music) / (phonetic) contraction
焌 qū to extinguish a burning object / to singe sth with a smoldering object (e.g. burn a hole in one's trousers with a cigarette) / to stir-fry / to pour a mixture of hot oil and flavorings over food
用油炸 yòng yóu zhá fry
煠 yè to fry in fat or oil / to scald
焌油 jùn yóu to stir fry
煎炸 jiān zhá to fry
燕雀焉知鸿鹄之志 燕雀焉知鴻鵠之志 yàn què yān zhī hóng gǔ zhī zhì lit. can the sparrow and swallow know the will of the great swan? (idiom) / fig. how can we small fry predict the ambitions of the great?
秧子 yāng zi sapling / seedling / sprout / (esp.) rice seedling / stem / stalk / vine / baby livestock / fry / (dialect) (derog.) suffix used to indicate a type of person syn
翻炒 fān chǎo to stir-fry
喽啰 嘍囉 lóu luo rank and file member of an outlaw gang / (fig.) underling / minion / small fry
清炒 qīng chǎo to stir-fry / to saute
加拿大伊丽莎白·弗赖伊协会联合会 加拿大伊麗莎白·弗賴伊協會聯合會 Canadian Association of Elizabeth Fry Societies
干煸 乾煸 gān biān to stir-fry with oil only (no addition of water)
现炒现卖 現炒現賣 xiàn chǎo xiàn mài lit. to fry and sell on the spot / fig. (of fresh graduates) to apply the still-fresh knowledge gained in school
鱼花 魚花 yú huā fry / newly hatched fish syn
煸炒 biān chǎo to stir-fry in a small quantity of oil
熟炒 shú chǎo to stir-fry ingredients that have been cooked or partially cooked
拌炒 bàn chǎo to stir-fry
The four tones The four tones of Mandarin Pitch over time: tone 1 high and level (red), tone 2 rising (orange), tone 3 falling then rising (green), tone 4 falling (blue). tone 1 tone 2 tone 3 tone 4 Time Pitch

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