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"nabeyaki egg noodles" Chinese-English Dictionary

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Chinese Pinyin Translation
锅烧意面 鍋燒意麵 guō shāo yì miàn nabeyaki egg noodles
Chinese Pinyin Translation
粉丝 粉絲 fěn sī bean vermicelli / mung bean starch noodles / cellophane noodles / fan / enthusiast for sb or sth (loanword from "fans") syn
米面 米麵 mǐ miàn rice and noodles / rice flour / rice-flour noodles syn
公仔面 公仔麵 gōng zǎi miàn brand of Hong Kong instant noodles / also used as term for instant noodles in general
抻面 抻麵 chēn miàn to make noodles by pulling out dough / hand-pulled noodles syn
烩面 燴麵 huì miàn braised noodles / stewed noodles
蚂蚁上树 螞蟻上樹 mǎ yǐ shàng shù "ants climbing a tree", a Sichuan dish made with cellophane noodles 粉絲|粉丝[fen3 si1] and ground meat (so called because the particles of meat clinging to the noodles look like ants on the twigs of a tree) / (sex position) man standing, woman clinging to his upper body / (erotic massage) full-body licking
担仔面 擔仔麵 dān zǎi miàn ta-a noodles or danzai noodles, popular snack originating from Tainan
担仔面 擔仔麵 dàn zǎi miàn ta-a noodles or danzai noodles, popular snack originating from Tainan
伊面 伊麵 yī miàn yi mein (or yee mee or yee-fu noodles etc), a variety of Cantonese egg noodle
鸡蛋 雞蛋 jī dàn (chicken) egg / hen's egg / CL:個|个[ge4],打[da2] syn
皮蛋 pí dàn century egg / preserved egg syn
彩蛋 cǎi dàn painted eggshell / Easter egg / (media) Easter egg (hidden feature in software or a movie etc) / post-credits scene
荷包蛋 hé bāo dàn poached egg / egg fried on both sides
茶叶蛋 茶葉蛋 chá yè dàn tea egg (egg boiled with flavorings which may include black tea)
松花蛋 sōng huā dàn century egg / preserved egg syn
蛋品 dàn pǐn egg products / egg-based products
水煮蛋 shuǐ zhǔ dàn boiled egg / soft-boiled egg
蛋炒饭节 蛋炒飯節 dàn chǎo fàn jié Fried Rice with Egg Festival, informally observed annually on November 25 as the anniversary of the death in 1950 of Mao Zedong's son Mao Anying, by people who are grateful that Mao's grip on China did not extend to a second generation (The younger Mao died in an American air raid in Korea, and, according to a popular account, his death was the result of cooking fried rice with egg, which produced smoke detected by US forces.)
太阳蛋 太陽蛋 tài yang dàn fried egg / sunny-side-up egg
立蛋 lì dàn egg balancing (activity popular in China at Lichun 立春[Li4 chun1] etc) / to stand an egg on its broad end
流沙包 liú shā bāo salted egg custard bun / lava bun (steamed bun with a sweet runny egg custard filling, a popular dim sum)
温泉蛋 溫泉蛋 wēn quán dàn onsen tamago / hot spring egg (soft-boiled egg cooked slowly in hot spring water)
温玉 溫玉 wēn yù onsen tamago / hot spring egg (soft-boiled egg cooked slowly in hot spring water) (orthographic borrowing from Japanese 温玉 "ontama", which is an abbr. for 温泉玉子 "onsen tamago")
下面 下麵 xià miàn to boil noodles syn
面板 麵板 miàn bǎn board for making noodles or kneading bread dough
面条 麵條 miàn tiáo noodles syn
方便面 方便麵 fāng biàn miàn instant noodles
米粉 mǐ fěn rice flour / rice-flour noodles / (Internet slang) Xiaomi fan syn
拉面 拉麵 lā miàn pulled noodles / ramen syn
泡面 泡麵 pāo miàn instant noodles
泡面 泡麵 pào miàn instant noodles / (Tw) pirated software
冷面 冷麵 lěng miàn naengmyeon (Korean dish based on cold noodles in soup)
面食 麵食 miàn shí food made from wheat flour, such as noodles, dumplings, buns etc
米线 米線 mǐ xiàn rice-flour noodles
面 麵 miàn flour / noodles / (of food) soft (not crunchy) / (slang) (of a person) ineffectual / spineless syn
光面 光麵 guāng miàn plain noodles in broth
挂面 掛麵 guà miàn pasta / noodles
汤面 湯麵 tāng miàn noodles in soup syn
炒面 炒麵 chǎo miàn stir-fried noodles / "chow mein"
炸酱面 炸醬麵 zhá jiàng miàn zhajiang mian, thick wheat noodles served with ground pork simmered in salty fermented soybean paste (or other sauce)
凉面 涼麵 liáng miàn cold noodles
热干面 熱乾面 rè gān miàn noodles served hot, with toppings including sesame paste and soy sauce – popular in Wuhan as a breakfast dish or late-night snack
面汤 麵湯 miàn tāng noodle soup / noodles in soup / noodle broth syn
刀削面 刀削麵 dāo xiāo miàn knife-shaved noodles (pared or shaved into strips), a Shanxi specialty syn
河粉 hé fěn rice noodles in wide strips
速食面 速食麵 sù shí miàn instant noodles
河 hé river (CL:條|条[tiao2],道[dao4]) / (bound form) the Yellow River / (bound form) the Milky Way / (bound form) (on restaurant menus) rice noodles 河粉[he2fen3] syn
寿面 壽麵 shòu miàn birthday noodles (for longevity)
粉 fěn powder / cosmetic face powder / food prepared from starch / noodles or pasta made from any kind of flour / to turn to powder / (dialect) to whitewash / white / pink / (suffix) fan (abbr. for 粉絲|粉丝[fen3si1]) / to be a fan of syn
坨 tuó mound / heap / lump / classifier for small mounds (e.g. animal scat deposits) / (of noodles, jiaozi 餃子|饺子[jiao3zi5] etc) to stick together / to form a clump syn
糗 qiǔ dry rations (for a journey) / (dialect) (of noodles etc) to become mush (from overcooking) / (coll.) embarrassing / embarrassment syn
拌面 拌麵 bàn miàn noodles served with soy sauce, sesame butter etc
担担面 擔擔麵 dàn dàn miàn Sichuan noodles with a spicy and numbing sauce
丁丁炒面 dīng dīng chǎo miàn chopped fried noodles
中筋面粉 中筋麵粉 zhōng jīn miàn fěn all-purpose flour / flour for making dumplings and noodles
地瓜面 dì guā miàn sweet potato or yam noodles
扒糕 pá gāo buckwheat pudding (snack of buckwheat noodles with sauce)
炒米粉 chǎo mǐ fěn fried rice noodles
乌冬面 烏冬面 wū dōng miàn udon noodles
牛肉拉面 牛肉拉麵 niú ròu lā miàn ramen (pulled noodles) with beef
牛肉炒面 牛肉炒麵 niú ròu chǎo miàn stir-fried noodles with beef
肉汤面 肉湯麵 ròu tāng miàn noodles in meat soup
莜面 yóu miàn oat noodles or flour
杯面 杯麵 bēi miàn cup noodles
干面 乾麵 gān miàn noodles mixed with a sauce and served with toppings (not in a soup) / (dialect) flour
快熟面 快熟麵 kuài shú miàn instant noodles
阳春面 陽春麵 yáng chūn miàn plain noodles in broth
饸饹 餄餎 hé le "hele" noodles, a type of noodle made from buckwheat or sorghum flour
油泼扯面 油潑扯麵 yóu pō chě miàn broad, belt-shaped noodles, popular in Shaanxi, also known as 𰻞𰻞麵|𰻝𰻝面[biang2biang2mian4]
糆 miàn variant of 麵|面[mian4] / rice noodles / rice fragments
冬粉 dōng fěn (Tw) cellophane noodles / mung bean vermicelli
粄 bǎn (Hakka cuisine) snacks made from glutinous rice flour (rice cakes, noodles etc)
生力面 生力麵 shēng lì miàn instant noodles (old)
饵丝 餌絲 ěr sī a kind of rice-flour noodles from Yunnan province
𰻝𰻝面 𰻞𰻞麵 biáng biáng miàn broad, belt-shaped noodles, popular in Shaanx
面体 麵體 miàn tǐ noodles
傻瓜干面 傻瓜乾麵 shǎ guā gān miàn boiled noodles served without broth, topped with just a sprinkle of oil and some chopped spring onions, to which customers add vinegar, soy sauce or chili oil according to their taste
嗦粉 suō fěn to slurp noodles
凉拌面 涼拌麵 liáng bàn miàn cold noodles in sauce
火鸡面 火雞麵 huǒ jī miàn buldak ramen (a type of spicy Korean instant noodles)
肉燥 ròu zào (Tw) minced pork stewed with soy sauce and spices (served with rice or noodles, or as a filling in buns etc) / Taiwan pr. [rou4 sao4]
螺蛳粉 螺螄粉 luó sī fěn luosifen (rice noodles served in a broth made from river snails and pork bones, often seasoned with stinky fermented bamboo shoots)
过水面 過水麵 guò shuǐ miàn cooked noodles cooled with cold water
面线 麵線 miàn xiàn misua / wheat vermicelli (very thin variety of wheat noodles used esp. in Fujian)
蛋白 dàn bái egg white / protein / albumen syn
坏蛋 壞蛋 huài dàn bad egg / scoundrel / bastard syn
蛋黄 蛋黃 dàn huáng egg yolk syn
打散 dǎ sàn to scatter / to break sth up / to beat (an egg) syn
子 zǐ son / child / seed / egg / small thing / 1st earthly branch: 11 p.m.-1 a.m., midnight, 11th solar month (7th December to 5th January), year of the rat / viscount, fourth of five orders of nobility 五等爵位[wu3deng3 jue2wei4] / ancient Chinese compass point: 0° (north) / subsidiary / subordinate / (prefix) sub- syn
蛋清 dàn qīng (coll.) egg white syn
卵磷脂 luǎn lín zhī lecithin (phospholipid found in egg yolk)
弄巧成拙 nòng qiǎo chéng zhuō to overreach oneself / to try to be clever and end up with egg on one's face syn
煎蛋 jiān dàn fried egg
摇旗呐喊 搖旗吶喊 yáo qí nà hǎn to wave flags and shout battle cries (idiom) / to egg sb on / to give support to syn
卵形 luǎn xíng oval / egg-shaped (leaves in botany)
蛋卷 dàn juǎn egg roll
老本 lǎo běn capital / assets / savings / nest egg / (fig.) reputation / laurels (to rest upon) / old edition of a book / (tree) trunk syn
鸡蛋清 雞蛋清 jī dàn qīng egg white
春卷 春捲 chūn juǎn egg roll / spring roll
The four tones The four tones of Mandarin Pitch over time: tone 1 high and level (red), tone 2 rising (orange), tone 3 falling then rising (green), tone 4 falling (blue). tone 1 tone 2 tone 3 tone 4 Time Pitch

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