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"cabbage mustard" Chinese-English Dictionary

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Chinese Pinyin Translation
芥蓝 芥藍 gài lán Chinese broccoli / Chinese kale / cabbage mustard / Brassica oleracea var. alboglabra / also pr. [jie4 lan2]
Chinese Pinyin Translation
泡菜 pào cài pickled cabbage
芥末 jiè mo mustard / wasabi
甘蓝 甘藍 gān lán cabbage / Chinese broccoli / gai larn syn
白菜 bái cài Chinese cabbage, esp. napa cabbage (Brassica rapa subsp. pekinensis) / sometimes used to refer to bok choy (Brassica rapa subsp. chinensis) / CL:棵[ke1],個|个[ge4] syn
帮子 幫子 bāng zi outer (of cabbage etc) / upper (of a shoe) / (coll.) group / gang syn
青菜 qīng cài green vegetables / Chinese cabbage syn
酸菜 suān cài pickled vegetables, especially Chinese cabbage
芥菜 jiè cài leaf mustard (Brassica juncea) / also pr. [gai4cai4] syn
大白菜 dà bái cài Chinese cabbage / napa cabbage (Brassica rapa subsp. pekinensis) / CL:棵[ke1] syn
榨菜 zhà cài hot pickled mustard tuber
菜心 cài xīn choy sum / Chinese flowering cabbage / stem of any Chinese cabbage
雪里蕻 雪裡蕻 xuě lǐ hóng potherb mustard (Brassica juncea var. crispifolia)
高丽菜 高麗菜 gāo lí cài cabbage (Brassica oleracea var. capitata) (CL:顆|颗[ke1],個|个[ge4]) / Taiwan pr. [gao1li4cai4]
包菜 bāo cài cabbage
椰菜 yē cài cabbage / broccoli / cauliflower
芥 jiè mustard syn
圆白菜 圓白菜 yuán bái cài round white cabbage (i.e. Western cabbage) syn
包心菜 bāo xīn cài cabbage syn
芥子气 芥子氣 jiè zǐ qì mustard gas
洋白菜 yáng bái cài cabbage (round cabbage most commonly found in Western countries) syn
冬菜 dōng cài preserved dried cabbage or mustard greens
菘 sōng (cabbage) / Brassica chinensis syn
硫芥子气 sulphur mustard / S mustard
塌棵菜 tā kē cài Brassica narinosa (broadbeaked mustard) / Chinese flat cabbage
梅干菜 梅乾菜 méi gān cài salt-pickled sun-dried cabbage (or potherb mustard etc)
紫甘蓝 紫甘藍 zǐ gān lán red cabbage / purple cabbage
氮芥气 氮芥氣 dàn jiè qì nitrogen mustard
盖菜 蓋菜 gài cài leaf mustard syn
芥子气恶病质 芥子氣惡病質 jiè zǐ qì è bìng zhì mustard cachexia
芥子气水疱 芥子氣水皰 jiè zǐ qì shuǐ pào mustard vesicle
芥子气伪膜 芥子氣偽膜 jiè zǐ qì wěi mó mustard pseudomembrane
芥菜籽 jiè cài zǐ mustard seed
青江菜 qīng jiāng cài bok choy / Shanghai pak choy / Chinese mustard (Brassica rapa Chinensis)
青芥辣 qīng jiè là horseradish / wasabi / green mustard
芥子气当量 equivalent mustard weight
小松菜 xiǎo sōng cài komatsuna, aka Japanese mustard spinach, a variety of Brassica rapa
甘蓝菜 甘藍菜 gān lán cài cabbage
正当时 正當時 zhèng dāng shí the right time for sth / the right season (for planting cabbage)
紫菜苔 zǐ cài tái purple cabbage / Brassica campestris var. purpurea
结球甘蓝 結球甘藍 jiē qiú gān lán cabbage syn
芸苔属 芸苔屬 yún tái shǔ genus Brassica (cabbage, rape etc)
芸薹属 蕓薹屬 yún tái shǔ Brassica (cabbage genus)
芸苔 蕓薹 yún tái Brassica (cabbage family)
蕹菜 wèng cài water spinach / ong choy / swamp cabbage / water convolvulus / water morning-glory / Ipomoea aquatica (botany)
野甘蓝 野甘藍 yě gān lán European wild cabbage (Brassica oleracea)
娃娃菜 wá wa cài baby Chinese cabbage (mini-sized variety)
莲花白 蓮花白 lián huā bái (dialect) cabbage
结球甘蓝 結球甘藍 jié qiú gān lán cabbage syn
珍珠翡翠白玉汤 珍珠翡翠白玉湯 zhēn zhū fěi cuì bái yù tāng cabbage, rice and tofu soup
奶白菜 nǎi bái cài milk cabbage (aka "white bok choy" and various other names), a variety of bok choy
The four tones The four tones of Mandarin Pitch over time: tone 1 high and level (red), tone 2 rising (orange), tone 3 falling then rising (green), tone 4 falling (blue). tone 1 tone 2 tone 3 tone 4 Time Pitch

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