to open (transitive or intransitive) / (of ships, vehicles, troops etc) to start / to turn on / to put in operation / to operate / to run / to boil / to write out (a prescription, check, invoice etc) / (directional complement) away / off / carat (gold) / abbr. for Kelvin, 開爾文|开尔文[Kai1er3wen2] / abbr. for 開本|开本[kai1ben3], book format
to briefly boil (a vegetable etc), then dress with soy sauce, oil, vinegar etc / to briefly stir-fry (meat, chopped spring onions etc), then add to other ingredients and cook further
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